Pineapple Salsa
Description
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This tomato based salsa has a fabulous slightly sweet taste of fresh pineapple and a spicy burst of jalapeno. This number one selling salsa is perfect for chicken, seafood, or a tortilla chip.
- Use as a dip, or on tacos, nachos, eggs, chili, chicken, fish, and so much more!
- Low-calorie, but full of flavor.
- Good dose of Vitamin C.
- Made in Lancaster County in small batches, using time honored recipes and ingredients.
Nutrition
Ingredients: Crushed and Chopped Tomatoes with Tomato Puree, Pineapple Juice Concentrate, Onions, Pineapples, Green Peppers, Roasted Red Peppers with Olive Oil, Sugar, Contains less than 2% of: Distilled Vinegar, Jalapenos, Salt, Citric Acid, Spices, Granulated Garlic, Cumin, Natural Flavors, Yeast Extract, Cilantro, Celery Seed, Turmeric.
Manufactured in a facility that handles peanuts, eggs, and soy.
Recipes
- Individual Ham Loaves with Pineapple Jalapeno Rhubarb Glaze
- Pineapple Baked Beans
Featured Recipe: Pineapple Baked Beans
DESCRIPTION
Baked beans with a tropical twist.
INGREDIENTS
- 1 – pint Kitchen Kettle Pineapple Salsa
- 1 – 28 oz. can of baked beans (your favorite brand)
INSTRUCTIONS
Empty contents of both products into a sauce pan. Heat to a simmer, stir and serve. Makes a great side dish for cook-outs & tailgating.
